BBQ Steak and Fries Salad (US4)

BBQ Steak and Fries Salad (US4)

Topped with succulent steak and crispy golden-brown French fries, this is a salad that even the kids will love. Get even more culinary mileage out of some of your most used ingredients with this innovative combination of steak, salad, and side.


  • Culinaire Ventura Foods Sweet and Spicy BBQ Sauce - 3 tbs.
  • Italian parsley sprig - 1 each
  • Arugula, fresh - 1/2 Cup
  • French fries, crisp - 4 oz.
  • Grilled Steak, cooked medium, diced 1" - 7 oz.

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Adjust measurements based on the number of servings


  1. Place the fries in the center of the plate. Place the steak over the fries ensuring even distribution.

  2. Drizzle the sweet and spicy BBQ sauce over the salad overlapping the rim of the dish. Place the sprig of parsley in the center of the meat.

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