Garlic Herb Liquid Sunglow
For chefs looking for an easy garlic butter alternative, this handy recipe combines liquid SunGlow with roasted garlic and chopped herbs to create a savory flavor enhancer that’s ideal for food prep.
- Garlic, roasted, prepared, chopped - .5 Cup
- Sunglow, Liquid - 4 Cups
- Herbs, fresh, chopped - .5 Cup
- In a saucepan place all the ingredients together and combine well.
- Heat the Liquid Sunglow over low heat on the stove. Stir the contents in the pan to avoid sticking to the bottom and burning. Steep the ingredients for approximately 15-20 min. until a nice aroma is achieved.
Allow to cool. Pour contents into a clean storage container and hold in the refrigerator until needed.