Cajun Buttermilk Ranch Sauce

Hot Cajun spices meet cool buttermilk ranch. This Southern-inspired recipe moderates the Cajun heat while retaining that unique hot sauce flavor for a delicious dipping sauce that your customers will crave.

Ingredients:

Hidden Ranch Butter milk ranch - 1 quart
Cajun spice, powder - .5 Cup
Lemon juice, fresh - .25 Cup

Preparation:

In a clean mixing bowl incorporate all the ingredients and mix well.
Place the completed sauce into a clean storage container and refrigerate it until needed.

Serving Suggestions:

Great tossed with salads, wraps, sandwiches, incorporated with mayonnaises for added flavor. Use as dipping sauces for fried hot appetizers as well as cold appetizers.

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Ventura Foods Insights

Shifts in Foodservice Demographics

Image Source: Shutterstock © 2022 Technomic, Inc. Segment: Patronage Variances Segment Limited-service patronage is fairly steady across races/ethnicities, with Hispanic/Latino consumers consistently leading across LSR subsegments. Distinct consumer habits, living situations and dining parties all come into play when thinking about the differences between races/ethnicities, meaning operators and suppliers hoping to target specific groups will…

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Even amid pandemic recovery, beverage concepts grew both unit counts and sales. Traditional LSR and FSR restaurants were hit especially hard by the pandemic as consumers paused on-site visits; however, many of the key coffee cafes saw sales growth that hit or exceeded 15%.

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Fast-food/quick-service performance will slow in 2023 and, on an inflation-adjusted basis, will show real decline. At QSRs, value issues due to significant price increases are concerning.

Cajun Buttermilk Ranch Sauce

Ingredients:

Preparation:

Customize This Recipe

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