Garlic Parmesan Pesto Vinaigrette
Introduce authentic Italian flavor instantly to your salads with this quick and easy vinaigrette recipe featuring the iconic flavor pairing of pesto and garlic parmesan.
Ingredients:
- Hidden Valley Golden Italian or Italian dressing - 3 Cup(s)
- Sauce Craft Garlic Parmesan - 2 Cup(s)
- Sauce Craft Basil pesto - 1 Cup(s)
- Black pepper, ground - 1 Tbl
- Red wine vinegar - 1 Cup(s)
- Salt and pepper mix - as needed
Preparation:
-
In a clean mixing bowl combine all the ingredients together and blend well.
-
If a more sharper acidic flavor profile is desired add in more red wine vinegar to the dressing. Add in salt and pepper if additional flavor is needed.
-
Place the completed salad in a clean container and hold in the refrigerator until needed.
