Citrus Sweet Chili Basil Liquid Sunglow Wing Sauce
This hot and tart wing sauce shares the same winning combination of tongue-tingling tanginess and lingering heat along with a buttery smoothness unmatched by any other dip your customers have tasted.
Ingredients:
- Salt, kosher - 1 Tsp (s)
- Sauce Craft Sweet Chili sauce - 2 Cup(s)
- Orange juice, fresh - 1/4 Cup(s)
- Lemon juice, fresh - 1/2 Cup(s)
- Basil, fresh leaves only - 1 Cup(s)
- Sunglow, liquid - 1 Cup(s)
- Garlic, chopped - 1/4 Cup(s)
Preparation:
- Combine all the ingredients together using an immersion blender. Blend contents until smooth.
- Place the completed sauce in a clean container and hold in the refrigerator until needed.
