Chocolate Smart Balance Frosting
Buttery smooth and with a strong chocolate flavor, this simple smart balance frosting recipe helps your bakers create decadently delectable desserts.
Ingredients:
- Vanilla extract - 1 Tbsp(s)
- Smart Balance, slightly soften - 2 Pound
- Chocolate syrup - 1 Cup(s)
- Cocoa powder - 1/4 Cup(s)
- Salt, kosher - 2 Tsp (s)
- Powdered sugar - 4 Cup(s)
Preparation:
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Place the first 2 ingredients in the mixing bowl and slowly whip using the whip attachment on a low speed.
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Incorporate the remainder of the ingredients 1 at a time and then increase the speed up to the next level. Scrape the sides of the bowl and continue to mix.
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Blend until well combined. Do not mix for an extended period of time in the mixer.
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Place in a clean storage container and refrigerate until needed.
Chef Tip: this recipe can be used with Sunglow European Butter Blend
