Sauce Craft Garlic Parmesan Bread Knots

Sauce Craft Garlic Parmesan Bread Knots

Nothing gets the appetite flowing like a breadbasket full of our fluffy, hot, and cheesy bread knots. It’s a good thing these cook quickly since your customers won’t be able to stop ordering them.


  • Romano cheese, grated - 4 tbs.
  • Sauce Craft Garlic Parmesan Sauce - .25 tbs.
  • Parsley, chopped - 2 tbs.
  • Pizza dough, prepared - 8 oz.

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Adjust measurements based on the number of servings


  1. Rollout the dough to 8" and cut dough into 1" wide strips. Cut the 1"strips in 1/2 and tie into knots.

  2. Brush the knots with Sauce Craft Garlic Parmesan Sauce.

  3. Bake in 550F. degree oven for 7-9 minutes or until golden brown.

  4. Finish with grated cheese and chopped parsley.

Serving Suggestions: This can be served as an appetizer with a side of ranch dressing or another favorite sauce, and can be served as a type of garlic bread with pasta.

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