Macaroni Salad
A summer BBQ and picnic favorite, macaroni salad is beloved by restaurant-goers across America. This classic recipe helps you quickly and consistently prepare this popular dish to perfection, every time.
Ingredients:
- Chef's Pride Premium Mayonnaise - 1 Cup
- Kosher salt - 1 tsp.
- Celery diced, 1/4" - 1/2 Cup
- Onion, green, sliced 1/4" - 1/2 Cup
- Macaroni elbow, cooked - 1-1/2 lbs.
- Black pepper, ground - 1 tsp.
- Dusseldorf or Dijon mustard - 2 tbs.
- Onion, yellow diced,1/4" - 1/2 Cup
Preparation:
- Incorporate all Ingredients Into a clean mixing bowl and combine well.
- Taste and adjust seasonings as needed.
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Place finished recipe into a storage container and place in the refrigerator until needed.
