Chimichurri Wing Sauce
With this fast and easy recipe for chimichurri wing sauce, you can get right to serving up spicy and flavorful chicken wings without the need for extended marination.
Ingredients:
- Red onions, diced 1/4" - 1/2 Cup
- Salt and pepper mix - To taste
- Red chili pepper, crushed/dried - 3 tbs.
- Garlic fresh, chopped - 1/2 Cup
- Red wine vinegar - 2 Cups
- SunGlow® European Style Butter Blend - 2 Cups
- Cilantro, chopped - 1/2 Cup
- Parsley, chopped - 1/2 Cup
Preparation:
-
In a saucepan heat the Sunglow with all the ingredients and cook on medium heat.
- Cook all the ingredients until translucent. Do not brown.
- Transfer the cooked product to a clean storage container and hold for service.
