BBQ Cream Sauce

A tasty mixture of tangy BBQ and creamy soup base, this simple sauce offers your chefs a foolproof method for elevating their creations with delectable BBQ flavor.

Ingredients:

Garlic fresh, chopped - 1/2 Cup
Sauce Craft BBQ Sauce, sweet and spicy - 1 quart
White wine - 2 Cups
Phase, LBA - 1/4 Cup
Cream soup base, prepared - 1 gallon
Salt and pepper mix - To taste

Preparation:

In a saucepan place the Phase and heat. Sauté the garlic until translucent and deglaze with white wine.
Add in the prepared cream soup base and BBQ sauce. Adjust with salt and pepper if needed.
Pour the sauce in a clean storage container and hold hot until needed.

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Ventura Foods Insights

Shifts in Foodservice Demographics

Image Source: Shutterstock © 2022 Technomic, Inc. Segment: Patronage Variances Segment Limited-service patronage is fairly steady across races/ethnicities, with Hispanic/Latino consumers consistently leading across LSR subsegments. Distinct consumer habits, living situations and dining parties all come into play when thinking about the differences between races/ethnicities, meaning operators and suppliers hoping to target specific groups will…

Trending Now: Beverage Insights

Even amid pandemic recovery, beverage concepts grew both unit counts and sales. Traditional LSR and FSR restaurants were hit especially hard by the pandemic as consumers paused on-site visits; however, many of the key coffee cafes saw sales growth that hit or exceeded 15%.

Future of LSR Insights

Fast-food/quick-service performance will slow in 2023 and, on an inflation-adjusted basis, will show real decline. At QSRs, value issues due to significant price increases are concerning.

BBQ Cream Sauce

Ingredients:

Preparation:

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