Arugula-Asian Pear Salad

Arugula-Asian Pear Salad

Discover a delightful fusion of flavors with our Arugula-Asian Pear Salad, a vibrant and refreshing dish that promises to captivate your senses. The peppery bite of fresh arugula pairs beautifully with the crisp sweetness of julienned Asian pear, creating a balanced and invigorating base. Bright red pepper and red onion add both color and a subtle crunch, enhancing the overall texture and visual appeal of the salad.

Dressed with Hidden Valley Golden Italian Vinaigrette, the salad is elevated by a harmonious blend of tangy lemon and lime juices, which complement the sweetness of the pears and the freshness of the arugula. A light seasoning of salt and pepper ties all the flavors together, making this salad a perfect choice for a light lunch or a vibrant starter. Enjoy the unique combination of peppery, sweet, and tangy in every bite of our Arugula-Asian Pear Salad.


  • Arugula cleaned - 5 Cups
  • Asian pear, julienne ¼” - 1 Each
  • Red pepper, julienne ¼” - 1 Each
  • Red onion, julienne ¼” - 1/2 Each
  • Lemon juice, fresh - To taste
  • Lime juice, fresh - To taste
  • Salt and pepper mix - To taste
  • Hidden Valley Golden Italian - 1/4 Cup

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Adjust measurements based on the number of servings


  1. Incorporate all the ingredients except all the juices and seasonings.
  2. Splash on the citrus juices and seasoning, lightly toss and taste. Add as needed.
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