Aji Amarillo Mayonnaise

Aji Amarillo Mayonnaise


  • Classic Gourmet Mayonnaise - 2 quart
  • Aji Amarillo paste - .5 cups
  • Lime juice, fresh - .5 cups
  • Salt and pepper, mix - As Needed

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  1. Mix all the ingredients together and combine well. Add more of the Aji Amarillo paste if the heat level is low. Add salt and pepper as needed for flavor.

  2. Place the sauce in a clean container and store in the refrigerator until needed.

Serving Suggestions: This sauce is good to use on grilled marinated meats such as pork, chicken, lamb, and beef. Also good with fried sweet potatoes and plantains.

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