Ventura provides quality food products for foodservice, food ingredient, retail and export. We operate multiple manufacturing, packaging and distribution locations throughout the United States.
Corporate Headquarters, Sales Office
Our international headquarters are located in the city of Brea, nestled in the foothills of north Orange County, California. West region sales are also handled here.
City of Industry, CA
Culinary and R&D
This facility handles Ventura Foods culinary projects as well as product research and development. It includes a pilot plant where the company tests new products and manufacturing processes.
Consolidated Manufacturing and Distribution
Ventura’s newest facility measures an impressive 675,000 square feet. With 99 dock doors and a rail yard with room for 86 cars, the new Ontario location is providing new levels of capacity, service and efficiency.
Our Ontario facility produces an extensive line of branded and private label shortenings, oils, margarines, salad dressings, mayonnaise, sauces and syrups. Saffola and Gold-N-Sweet brands are manufactured here, among many others. The facility also provides contract packaging services for a wide variety of products.
Foodservice, Retail and Export
Produces branded and private label products for foodservice and retail customers, including margarines, mayonnaise, salad dressings, and sauces.
Produces a full line of branded and private label products for the foodservice market, including shortenings, oils and margarines.
Dallas/Ft. Worth, Texas
Foodservice, Sales, Culinary and R&D
A major proprietary product source for national chain accounts. Additionally, this facility manufactures shortenings, oils, margarines, salad dressings, mayonnaise, and sauces. It also handles sales and provides culinary and R&D services for product development.
St. Joseph, Missouri
A fully automated facility featuring state-of-the-art equipment used in shortening, oil and margarine manufacturing.
AGP is a major refiner of soybeans in the U.S. with locations at Eagle Grove, Iowa, Hastings, Nebraska and St. Joseph, Missouri. Ventura Foods and AGP enjoy a long working relationship with time-demonstrated success.
Albert Lea, Minnesota
Foodservice and Retail
One of the largest, most advanced processing plants for margarines, shortenings and oils in the U.S. This facility also produces branded and private label products for retail and foodservice customers.
This CHS-owned refinery processes soybean oil for many different products.
Foodservice, Custom Pack and Sales
Handles contract packaging for retail and foodservice accounts, and produces mayonnaise, salad dressings, sauces and syrups for the foodservice market. This facility handles foodservice sales for the North Central region
Handles the nationwide retail manufacturing production of Marie's Dressings, Marie's Dips, Marie's Glaze and Dean's Dips.
SOUTH EAST REGION
Foodservice, Retail, Export and Refinery
This oil refining facility produces Lou Ana brand retail/foodservice oils and concession products, as well as private label oils for Ventura Foods customers.
Foodservice and Retail
Produces an extensive line of branded and private label margarine products, including Smart Balance Buttery Spreads. Also serves as a main distribution center for the southeastern U.S.
NORTH EAST REGION
Foodservice, Retail, Export, Custom Pack, Culinary and R&D
Produces branded and private label products, including mayonnaise, salad dressings, sauces, and syrups for foodservice/retail accounts. It also provides culinary and R&D services for product development. This is the location that brought Holsum and Wilsey together in the joint venture that eventually became Ventura Foods.
Customer Service, Sales and Warehouse
Customer support operations, sales and warehousing for Ventura Foods products.